Pay R499 for two tickets to the Sante New Years Eve Ball (Value R1000)
Welcome the New Year in with a gastronomic feast at Sommelier Restaurant, 7 mouth-watering courses will enthrall you until it is time to toast in 2011. Enjoy a glass of MCC on arrival, sit down and enjoy a specially prepared menu by the resident chef, Benji and his wife Monique, dance until midnight and celebrate with us at this year’s Masked Ball event.
With its breathtaking position on a 160 hectare working wine estate in the picturesque Paarl/Franschhoek Valley just 40 minutes from Cape Town International airport, Santé Winelands is dedicated to a health and wellness lifestyle.
Sommelier Restaurant is surrounded by lakes, vineyards and manicured gardens, all doors open to the elements, the simple décor and classic, elegant furniture ensure that one experiences the full essence of the outdoors.
Champagne cocktail on arrival
Goats cheese pannacotta
With Gruyere crisp and apple compote
Grilled Crayfish tail
With Arugula salad and roast lime beurre blanc
Confit duck leg with gooseberry and sage compote
Honey roast beetroot and pear
Roast plum tomato and tarragon with cabernet reduction
Lamb loin with olive crust,
Vanilla ratatouille lentils and Madeira jus
Beetroot gradvadlax Norwegian salmon
With fine salad of fennel and minted asparagus
Dark chocolate and orange parfait with orange flambé
Chocolate marble cheesecake with macerated berries
Selection of local cheeses with a variety of
Home-made chutneys and compotes
Coffee and Friandises