Human beings need regular forms of sustenance to keep engines running smoothly and make sure mouths are equipped for sarcastic quips. Keep your form fuelled with today’s Groupon: a chicken or beef cordon bleu smothered in cheese sauce with a glass of Drostdy Hof Claret Select OR Premium Grand Cru for R59 from Grafters Tavern.
Known to salvage many relationships, quell hunger pains and bring tears to patrons’ eyes, Grafters Tavern cordon bleus are a firm favourite. Ending the all mighty chicken-beef wars that started when that chicken crossed the road, each dish is made with the finest quality beef and chicken, making both choices - drenched in the mother of all cheesy cheese-sauces - the better option. Groupon grippers can also inject their meals with carbohydrate complements such as chips, rice or mash. With chef’s intent on making taste buds dedicate soulful soliloquies to their food, bellies are guaranteed to be satisfied and protein lovers will no sooner throw down all doubts of devoting themselves to that which is the cordon bleu. Of course, every meal is not complete without a brew to wash it down, thus choose between a glass of Drostdy Hof Claret Select Or Premium Grand Cru.
A warm environment with wooden floors and a cosy fireplace, Grafter’s Tavern is one of those frequented firm favourites. Livening up the atmosphere and the delicious dishes, the pub regularly hosts live entertainment giving more than just your taste buds a chance to sing. With staff more charming than Prince Charming himself, food tastier than Chuck Norris’ chef could ever accomplish and an inviting atmosphere that wraps you up and almost threatens not to let you go, Grafters is indeed the ideal place for a satisfactory refuelling to keep that body-engine running smoothly.
Food for thought: Before hammers were used to pound beef and chicken breasts, women used their hairbrushes. Not particularly effective, women later decided to go and sit under acorn trees and wait for a large amounts of acorns to fall and flatten one piece of meat.