Prepare For Winter: Five Course Set Menu at Parc Fermé

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In a Nutshell

French and Mauritian cuisine Superb wine selections Up-market and elite setting in Sandton City

The Fine Print

Validity: Valid until 30 July 2014. Purchase: One Groupon per person; one additional as gift. One Groupon per couple. One Groupon per table. Redemption: Reservation required: 011 245 4846 or Cancellation policy applies. Present printed Groupon on arrival. Further information: Excludes beverages. No-shows forfeit Groupon. No substitutions. No walk-ins. Groupon does not cover additional tax, service charge or gratuity. Picture displayed is only a representation. Subject to availabili Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Parc Fermé - Johannesburg: Prepare For Winter: Five Course Set Menu at Parc Fermé

Tables at finedining restaurants are known for their fancy whitelinen outfits, unlike tables in home kitchens, which are notorious for going nude. Dress up in your best attire for a five course set menu at Parc Fermé. Choose between these options Pay R585 for a five course set menu for two Pay R1 116 for a five course set menu for four Pay R1 620 for a five course set menu for six Experience the ultimate in fine dining without breaking the bank, with an exquisite five course set menu prepared by a Mauritian chef at Parc Fermé. Amuse bouche Curried lentil soup with tomato and coriander bruschetta Starter Crab salad marinated with fresh herbs and extra virgin olive oil Middle course Pan fried catch of the day served with zucchini compote topped with a clam and bouillabaisse sauce Main Roast peppered rump medallion with butternut gratin, sautéed green beans and red wine jus Dessert Traditional malva pudding served with crème anglaise More About Parc Fermé Situated beneath the Michelangelo Towers in Sandton, Parc Fermé exudes elegance and sophistication. Chandelier dining blends with a calm environment to give diners a relaxing upmarket experience. The restaurant pops with red accents set against a black and grey colour scheme. Skilfully blending Mauritian, French and Asian cuisine, Parc Fermé provides diners with a new culinary experience whilst adhering to excellent service standards.

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